For my first Thanksgiving as host, I bought the biggest turkey they had in the store. After I went to the store and bought my turkey, I decided that I didn't need to put the turkey in the fridge since I was going to be using it for Thanksgiving the next day. I put the turkey on the counter, and let it sit. The next morning, I got up early, and then I put the turkey in the oven with the packaging on it and all. I set the time on the stove for five hours. It was only 8 am, so by the time the turkey would be done, all of my guests would be there. The first hour that I had the turkey in I started to smell a strange burning smell, so I went to check on the turkey. When I checked on it, I had found that the packaging had completely melting off, and some of it had melted into the turkey. At first I started to panic, and then I grabbed the turkey out as fast as I could, and then I tried to peel the packaging off, but it wouldn't come off. Then I found that it had all melted into the turkey, and the turkey was burned. And that's why we all ate hamburgers.
